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16 High Street, Amersham, Bucks HP7 0DH
Celebrating the very best of Indian cuisine, twice Michelin-starred chef Atul Kochhar has injected spice and culture into Hawkyns restaurant in Amersham. The ‘Master of Spices’ dishes up a host of stunning culinary delights, including coriander and ginger potato samosas with tamarind chutney and Murg Makhani: tandoori chicken tikka in creamed tomato and fenugreek sauce.
Hawkyns is situated at The Crown, a former Elizabethan coaching inn that creaks with history and heritage. Offering 45 beautifully appointed rooms, the inn is a focal point in the picturesque town of Amersham, which is easily accessible via the Metropolitan line and Chiltern Railways.